Himalayan Natives Pahadi Ghee :
Our 100% Natural Pahadi Ghee is made from the extremely nutritious milk of our free-grazing Pahadi Cows. These cows are raised on the grassy foothills of the Himalayas and graze exclusively on the mineral-rich herbs and medicinal plants of the mountains.
The milk is ethically sourced from Pahadi cows and Ghee is made in the most natural way without any preservatives.
Health benefits:
For A Healthier Heart: Pure Ghee helps in reducing inflammation and preventing heart disease due to its omega-3 fatty acid content. It has been linked to lower blood pressure and triglyceride levels, which can help prevent the buildup of artery plaque and the occurrence of a stroke.
Anti bacterial & Anti Inflammatory: Our Pahadi ghee consists of antioxidants which help the body absorb essential vitamins and minerals. Butyric acid in ghee helps strengthen immunity by increasing the production of T-cells that fights against bacteria & germs in the stomach.