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Natuur Apple Cider Vinegar:
Apple cider vinegar is produced during the fermentation of apple cider. During this process, the sugar in apples is fermented by yeast and/or bacteria added to the cider, which then turns it into alcohol and, finally, into vinegar. Consuming apple cider vinegar before or with a meal may have a satiating effect. To address dandruff, lightly spritzing an apple cider vinegar and water solution onto the scalp combats persistent flakes, itchiness, and irritation.